Monday, December 6, 2010

Cheese Puff

Recipe from Lily's Wai Sek Hong blog, Cheese Puff.


MaryMoh said...

These cheese puffs look really pretty, soft and delicious. Thanks very much for sharing.

Sonia (Nasi Lemak Lover) said...

I have bookmarked her recipe as well, look like i have to try it soon.

Zoe said...

These cheese puffs look very light and delicious. Thanks for sharing :D

Happy Flour said...

Hi MaryMoh, Sonia and Zoe,

Thanks for dropping by.:)
This cheese puff taste nice only when it is freshly baked, crispy on the outside and chewy on the inside.