Monday, December 6, 2010

Cheese Puff



Recipe from Lily's Wai Sek Hong blog, Cheese Puff.

4 comments:

MaryMoh said...

These cheese puffs look really pretty, soft and delicious. Thanks very much for sharing.

Sonia (Nasi Lemak Lover) said...

I have bookmarked her recipe as well, look like i have to try it soon.

Zoe said...

These cheese puffs look very light and delicious. Thanks for sharing :D

Happy Flour said...

Hi MaryMoh, Sonia and Zoe,

Thanks for dropping by.:)
This cheese puff taste nice only when it is freshly baked, crispy on the outside and chewy on the inside.