Vegetarian Peanut Dumpling with Lion Mane Mushroom and Chestnut Filling

 

 

Alkaline Red Bean Dumpling (碱水红豆粽子)

 

Bak Zhang (肉粽)

A bundle of home-made dumplings wrap up with simple filling; fried minced meat and mushroom, this is the way my family like it. ;)

Kee Zhang (粽子）

It been ages I didn't make dumpling. So I started it off with this kee zhang, which is very basic. I'm very happy that everything turn out very well. I used 1kg of glutinous rice and it yielded 39 small dumplings. 39 dumplings wrapped and cook, 39 dumplings nicely cooked and I'm extremely happy. Hooray...success! :)