Friday, September 17, 2010

Baked Lotus Paste Mooncake (Vegetarian - without egg glaze)



9 comments:

Jess @ Bakericious said...

looks good but with egg glaze looks more shinning :).

erica said...

hi happy flour, do you mean that u apply noting at all to the surface?cos i 'm thinking of baking some to the temple but becos of the egg glaze .. i did not

Sonia (Nasi Lemak Lover) said...

your baked mooncake look exactly like store-bought, well done!

Blessed Homemaker said...

What a coincidence! I just made some without egg glaze too. Did you do any glazing or you left it as it is?

Happy Flour said...

Hi Jess and Sonia,

Thanks for your compliment. :)

Happy Flour said...

HI Erica and Blessed Homemaker,

I didn't glaze the mooncakes at all, I just baked it plain til golden brown.

yinyin said...

hi happy flour, do you mind sharing your mooncake pastry recipe cos i always failed in the skin. thank you very much

Happy Flour said...

Hi Yin Yin,

I'm quite busy now, I will try to post it next week. You can try Baking Mum blog, baked mooncake recipe. I had try it, it a good recipe too.

yinyin said...

thanks happy flour, hope to try your recipe soon. thank you