Monday, May 4, 2009

Crystal Marble Jelly




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35 comments:

  1. ann lowMay 4, 2009 at 9:17 AM

    this looks sweet and pretty!

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  2. AnonymousMay 4, 2009 at 9:45 AM

    Wowww,so cute.is that agar-agar?

    Jenny

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  3. agapejenMay 4, 2009 at 10:04 AM

    HI Happy Flour
    The marble jelly is so beautiful. Can you share your recipe?
    Agapejen

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  4. DGMay 4, 2009 at 10:29 AM

    This is very innovative, make the colourful jelly. Did you make the little bubble first, then set it later in the big tray?

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  5. Happy FlourMay 4, 2009 at 11:37 AM

    Hi Anncoo, Anonymous and Agapejen,

    Thanks for all your nice words. This is make from gelatin and packets of jello.

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  6. Happy FlourMay 4, 2009 at 11:41 AM

    Hi DG,

    Thanks for your compliment. I make all the colourful marbles first, then layer by layer arrange it into the clear jelly. Take me about an hour to complete. :)

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  7. Family FirstMay 4, 2009 at 12:05 PM

    OMG!!!! This looks absolutely cute!!! Please please please share the recipe can?

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  8. Kitchen CornerMay 4, 2009 at 12:58 PM

    Very happy color of the Jelly! I would feel happy to have this!

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  9. Somewhere in SingaporeMay 4, 2009 at 1:31 PM

    Your jelly makes me 流口水, hehe...

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  10. Happy FlourMay 4, 2009 at 1:51 PM

    Hi Family First and Somewhere in Singapore,

    Thanks for your kind words.

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  11. Happy FlourMay 4, 2009 at 1:56 PM

    Hi Kitchen Corner,

    My family share the same view as you too. Brighten their day and mine too. :)

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  12. ElynMay 4, 2009 at 11:06 PM

    Very pretty and cheerful!

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  13. quizzineMay 5, 2009 at 1:17 AM

    Hi,
    This looks so cute! Bet my little boy would love it to the dot ;-)

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  14. Happy FlourMay 5, 2009 at 2:32 PM

    Hi Elyn and Quizzine,

    Thanks for your nice words.

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  15. AnonymousMay 8, 2009 at 6:55 PM

    Hello Happy Flour

    Can u share how u do this?
    any recipe?

    Eunice Quek

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  16. Happy FlourMay 9, 2009 at 11:51 AM

    Hi Eunice Quek,

    Learn this from a baking class. So I will not post the recipe.

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  17. YvonneAugust 31, 2009 at 10:25 AM

    Which baking class did you attend? Can you give the details?
    Thanks!

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  18. Happy FlourAugust 31, 2009 at 8:10 PM

    Hi Yvonne,

    I learned this from Aunty Yochana. However, now she don't conduct anymore class, she is too busy with her cake ordering.

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  19. Marble CountersMarch 29, 2010 at 1:17 PM

    It looks really nice...:)

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  20. PattyJune 8, 2010 at 9:27 PM

    Gorgeous jelly! May I ask how you formed the gelatin balls? Did you use a melon baller?

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  21. Happy FlourJune 9, 2010 at 11:50 AM

    Hi Patty,

    I used a round shaped ice cubes mould to make the jelly balls.

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    Replies
    1. AnonymousMarch 28, 2012 at 10:24 PM

      Hi Happy Flour,
      I'm interested in your recipe for the Crystal Marble Jelly. Do you sell this recipe?
      Pls reply to christanyl@gmail.com.
      Thanks
      Chris

      Delete
  22. Happy FlourMarch 29, 2012 at 8:46 AM

    Sorry, I don't sell recipe. This is not my recipe. I just made a twist from the original recipe which I learned from a bakery class.

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  23. ChrisMarch 30, 2012 at 10:05 AM

    Where did you get your round shape ice cube mould?

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  24. Happy FlourMarch 30, 2012 at 3:57 PM

    Hi Chris,

    I get it from Sun Lik, I ever come across it at Daiso too.

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  25. AnonymousApril 12, 2012 at 5:52 PM

    May I ask if the clear base jelly is made from jello or agar agar powders? Can I place jelly balls in freezer to set it faster as need to make different colors in a short time. Pls advise, thanks!

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  26. Happy FlourApril 13, 2012 at 8:18 AM

    Hi Anonymous,

    You just make the jelly balls a day in advance.

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  27. AnonymousApril 13, 2012 at 8:59 AM

    Thanks. How about the clear jelly that you pour on top of the jelly balls, are they also made of plain jello packs?

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  28. Happy FlourApril 13, 2012 at 3:41 PM

    It is not plain jello packs.

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  29. NaturalMay 29, 2012 at 11:14 PM

    Hi,
    How do u remove the jelly balls from the holder as it always break into half when I try to lift the top holder

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  30. Happy FlourMay 30, 2012 at 9:11 AM

    Hi Natural,

    I used a knife to loosen the side of the ice cube box, then slowly open it. Wet ice cube box before pour in jelly.

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  31. AnonymousAugust 31, 2012 at 10:39 PM

    Hi Happy Flour,
    May I ask how long do u set ur jelly before u open the lid? I set it for 2 hrs and open it, it still broke into half. Is my setting time too short? Pls advise. Thanks!

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  32. Happy FlourSeptember 6, 2012 at 7:44 PM

    Hi Anonymous,

    Sorry for the late reply. I just let it set in the fridge for about 4hrs. Use a knife to loosen the edges of the egg ice cube tray first then slowly open it. Do not force open it, the jelly will break into half.

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  33. AnonymousDecember 6, 2012 at 10:52 PM

    Is the clear jelly made from those konnyaku powder or gelatine powder with sugar?

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