Monday, January 5, 2009

Oreo Cookies Cupcakes




Adapted recipe from Easy Muffins and Cupcakes by Kevin Chai. I used half of the recipe and made slight changes to the ingredients. It yielded 8 cupcakes.


Recipe

Ingredients
115g unsalted butter (room temperature)
80g sugar
2 eggs
115g self-rising flour
1/4tsp vanilla essence
60g mini oreo cookies (crushed)

Steps:
1. Preheat oven to 180C.
2. Line muffin tin with paper casing and set aside.
3. Sift flour into a mixer bowl.
4. Add sugar, butter, eggs and vanilla essence into the flour.
5. Beat the mixture until smooth and pale, about 2-3mins.
6. Fold in the crushed oreo cookies.
7. Spoon batter into the muffin tin until 70% full and place an oreo cookies on it.
8. Bake in the preheated oven for 25-30mins.
9. Remove cupcakes from tin and cool on a wire rack.
at

14 comments:

  1. Kitchen CornerJanuary 5, 2009 at 3:25 PM

    Lovely oreo cup cakes! I love oreo, I think I'll definately like these cup cakes.

    ReplyDelete
  2. Happy FlourJanuary 5, 2009 at 10:20 PM

    Hi Kitchen Corner,

    Thanks. You will love it, it very soft and light. I love your
    Cheddar Cheese Chiffon Cake, I can imagine when I bite into the cheese. Mmmm...yumyum.

    ReplyDelete
  3. AnonymousJanuary 6, 2009 at 9:51 PM

    These look so soft! I love that you've added a piece of Oreo on the top. :)

    ReplyDelete
  4. javapotJanuary 7, 2009 at 9:40 AM

    Nice. Tempted to give this a go since muffins are usually easy to make and what more with oreos!

    ReplyDelete
  5. Happy FlourJanuary 7, 2009 at 7:32 PM

    Hi ovenhaven and javapot,

    Thanks for your kind words. Go ahead and give it a try you will love it.

    ReplyDelete
  6. AnonymousJanuary 8, 2009 at 4:49 PM

    Hi happy flour,

    Did you use machine to do this muffin? Just mix everything together? Which attachment did you use to beat?

    Thank you.

    Jean

    ReplyDelete
  7. AnonymousJanuary 8, 2009 at 4:51 PM

    Hi happy flour,

    Like your oreo muffin very much.
    Did you use machine to do it? Which attachment did you use to beat?

    Thank you.

    Jean

    ReplyDelete
  8. Happy FlourJanuary 9, 2009 at 2:20 PM

    Hi Jean,

    I used cake mixer with whisk attachment.

    ReplyDelete
  9. AnonymousJanuary 9, 2009 at 6:11 PM

    Hi happy flour,

    Thanks for your reply.

    Will try out this muffin.

    Jean

    ReplyDelete
  10. AnonymousJanuary 12, 2009 at 11:16 AM

    Hi Happy Flour,

    I tried the recipe, really soft and delicious. Thanks for sharing the recipe.

    ReplyDelete
  11. AnonymousFebruary 14, 2009 at 8:46 AM

    hi,
    wish to ask for the oreo biscuit u crushed wif the cream? or u removed the cream before crushing?

    thnks
    elaine

    ReplyDelete
  12. Happy FlourFebruary 14, 2009 at 10:08 AM

    Hi elaine,

    Crushed it with the cream.

    ReplyDelete
  13. WenOctober 22, 2009 at 7:23 AM

    Hi Happy Flour,

    I baked some of this cupcakes and it was nice. Thanks for sharing this wonderful recipe.

    ReplyDelete
  14. Happy FlourOctober 22, 2009 at 1:43 PM

    Hi Wen,

    Glad that you also enjoyed this cupcakes. :)

    ReplyDelete

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