tag:blogger.com,1999:blog-4133924709945332087.post6568049300894052121..comments2023-09-21T23:12:52.550+08:00Comments on Happy Flour: Sweet Potato Crown BreadHappy Flourhttp://www.blogger.com/profile/17852024645087225854noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-4133924709945332087.post-11802951968928770872010-05-19T12:56:13.981+08:002010-05-19T12:56:13.981+08:00Hi Colargol,
You're welcome. Happy baking. :)...Hi Colargol,<br /><br />You're welcome. Happy baking. :)Happy Flourhttps://www.blogger.com/profile/17852024645087225854noreply@blogger.comtag:blogger.com,1999:blog-4133924709945332087.post-54203070830277206502010-05-19T04:00:41.501+08:002010-05-19T04:00:41.501+08:00it looks very original, I love the idea of sweet p...it looks very original, I love the idea of sweet potatoes<br />I will try to find the remaining ingredients<br />thank you very much for sharingCOLARGOLhttps://www.blogger.com/profile/00972066370411089036noreply@blogger.comtag:blogger.com,1999:blog-4133924709945332087.post-12020703646814115102010-05-09T13:18:58.212+08:002010-05-09T13:18:58.212+08:00Hi Esther,
This recipe is from a bakery book, I j...Hi Esther,<br /><br />This recipe is from a bakery book, I just made some adjustment to the quantity of the ingredients.Happy Flourhttps://www.blogger.com/profile/17852024645087225854noreply@blogger.comtag:blogger.com,1999:blog-4133924709945332087.post-74713554518417721942010-05-09T10:43:45.381+08:002010-05-09T10:43:45.381+08:00hi, I'm new to your blog and I was wondering i...hi, I'm new to your blog and I was wondering if you created the recipes. Because if you did, that would be soo cool! I love the breads you make and hope to try the recipes out one day.Estherhttp://x3baking.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-4133924709945332087.post-28491909144235346602010-05-07T13:50:08.580+08:002010-05-07T13:50:08.580+08:00Hi Izahdaut,
Thanks, you have an interesting blog...Hi Izahdaut,<br /><br />Thanks, you have an interesting blog (although I don't understand Malay). Have fun blogging.Happy Flourhttps://www.blogger.com/profile/17852024645087225854noreply@blogger.comtag:blogger.com,1999:blog-4133924709945332087.post-43551547557661111922010-05-06T15:56:28.033+08:002010-05-06T15:56:28.033+08:00hi happyflour, like the bread so much.its look yum...hi happyflour, like the bread so much.its look yummy. bytway, i tried bake nestum muffin follow ur recipy n copypaste the recipe in my blog n i link it to ur blog..i really appreciate it and thank you so mmuchizahdauthttps://www.blogger.com/profile/13867330316257963523noreply@blogger.comtag:blogger.com,1999:blog-4133924709945332087.post-34101993048540987372010-05-05T14:58:56.288+08:002010-05-05T14:58:56.288+08:00Hi Kathleen,
Thanks, the result is very good. I u...Hi Kathleen,<br /><br />Thanks, the result is very good. I used overnight dough to act as a bread softener.Happy Flourhttps://www.blogger.com/profile/17852024645087225854noreply@blogger.comtag:blogger.com,1999:blog-4133924709945332087.post-48241641657393219702010-05-05T14:26:30.082+08:002010-05-05T14:26:30.082+08:00Hi Kitchen Corner,
Thanks for your compliment. Yo...Hi Kitchen Corner,<br /><br />Thanks for your compliment. You are right the bread is very soft however it don't have the taste or aroma of sweet potato.Happy Flourhttps://www.blogger.com/profile/17852024645087225854noreply@blogger.comtag:blogger.com,1999:blog-4133924709945332087.post-88028491951879352492010-05-05T14:19:31.143+08:002010-05-05T14:19:31.143+08:00Hi Sonia,
This is also the first time I tried. Th...Hi Sonia,<br /><br />This is also the first time I tried. The result is very soft.Happy Flourhttps://www.blogger.com/profile/17852024645087225854noreply@blogger.comtag:blogger.com,1999:blog-4133924709945332087.post-82405464856745497272010-05-04T16:13:02.958+08:002010-05-04T16:13:02.958+08:00Hi, I love the idea of leaving the bread dough ove...Hi, I love the idea of leaving the bread dough overnight and using it on the following day to make bread / buns. May I just ask how was the outcome of the buns? were they softer and more moist than the same day bake type of buns? What's your opinion. thank u.KatKhttps://www.blogger.com/profile/11688475761465648197noreply@blogger.comtag:blogger.com,1999:blog-4133924709945332087.post-67713829962888311802010-05-04T10:20:43.468+08:002010-05-04T10:20:43.468+08:00I suppose using sweet potato or any potato to make...I suppose using sweet potato or any potato to make bread would get a very soft texture. Pretty bread you've got there!Kitchen Cornerhttps://www.blogger.com/profile/11609561513469940196noreply@blogger.comtag:blogger.com,1999:blog-4133924709945332087.post-60080137336759035542010-05-03T20:55:53.223+08:002010-05-03T20:55:53.223+08:00never try overnight sponge dough before, it will m...never try overnight sponge dough before, it will make the bread softer right?Sonia ~ Nasi Lemak Loverhttps://www.blogger.com/profile/05419159376275343283noreply@blogger.com